L’Autre Mangot

This 4^th vintage results from a mindful plot selection from the clay and limestone terroirs of Mangot.

60% Merlot 40% Cabernet Franc

Harvested on the 16^th and 28^th of September 2020

The winemaking process is as natural as possible: we use native yeast and do not add any sulfite or any other chemical inputs.

It was aged for 8 months in 160 to 750-liter
clay amphoras and jars to preserve the purity of its fruit.

Bottled on the 3rd of March 2022

Production limited to:

9800 bottles
360 magnums
6 double magnums

Available in September 2022

From clay to clay…

Respectful, Identity, Todeschini.